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Firing up the dum…

Open now · Dine-in & takeaway

Every pot, a story.

Signature dum biryanis, non-veg and veg favourites, starters, breads, desserts and drinks, all from one copper handi kitchen.

Mutton biryani with dates in a wooden bowl
Mutton biryani in a copper bowl
Overhead view of dum biryani in a steel handi
Scroll to the menu

(02) Signature biryani collection

Our pots, one by one.

Dum Chicken Biryani
Our most-ordered pot.

Dum Chicken Biryani

Aged basmati, chicken marinated overnight, sealed on dum.

Mutton Dum Biryani
Slow-cooked until the meat falls away.

Mutton Dum Biryani

Tender mutton, whole spices, saffron and crisp fried onions.

Family Handi Biryani
Made for sharing, sealed tight.

Family Handi Biryani

One big copper pot for the whole table, opened at your seat.

Saffron Dum Biryani
Gentle heat, bright finish.

Saffron Dum Biryani

Garden vegetables, saffron milk and fresh mint, slow-steamed.

(03) Explore by craving

Pick a craving.

(04) Chef's special selection

“Slow-cooked until the bone lets go, then sealed with the saffron we roast each morning.”

Chef's Lamb Shank Dum

A limited pot each day. Saffron, black lime, cardamom and fried shallots, with the meat resting in its own juices.

  • Saffron
  • Cardamom
  • Fresh mint
  • Dum-sealed
Slow-cooked biryani in a copper handi
Fresh lime soda

(05) Non-veg & veg favourites

From the grill and the garden.

  • Chettinad Chicken

    Freshly ground Chettinad masala, curry leaves and black pepper.

  • Mutton Chops Fry

    Pan-fried with crushed pepper, shallots and a squeeze of lime.

  • Prawn Masala Dry

    Coastal prawns, tomato and roasted coconut.

  • Egg Dum Biryani

    Golden eggs layered in rice, given the same slow dum.

  • Chicken Ghee Roast

    Mangalorean roast with ghee and dried red chilli.

(06) Starters & side dishes

Share a plate first.

Chicken Lollipop

Chicken Lollipop

Frenched wings, fried crisp, with a sweet chilli glaze.

Mutton Samosa

Mutton Samosa

Flaky pastry, spiced mutton, mint chutney.

Paneer Tikka

Paneer Tikka

Yoghurt and kasuri methi, charred on the grill.

Onion Pakoda

Onion Pakoda

Crisp gram-flour fritters with green chutney.

(07) Breads, combos & accompaniments

Build your table.

Breads
Accompaniments
Drinks

(08) Desserts & beverages

Sweet to finish.

Desserts

  • Double Ka Meetha

    Double ka meetha: fried bread slices in saffron syrup, topped with nuts
  • Phirni

    Phirni: creamy rice pudding in a terracotta bowl with pistachio and rose petals
  • Gulab Jamun

    Gulab jamun: soft golden dumplings in syrup, in a brass bowl
  • Shahi Tukda

    Shahi tukda: fried bread topped with thick saffron cream and nuts

Beverages

  • Sweet Lassi

    Sweet lassi: chilled yoghurt drink topped with pistachio and saffron
  • Masala Chaas

    Masala chaas: spiced buttermilk with fresh coriander and mint
  • Fresh Lime Soda

    Fresh lime soda: sparkling soda with lime slices and mint over ice
  • Rose Milk

    Rose milk: chilled pink milk with rose petals and pistachio

(10) Order

Ready when you are.

Pick your dishes above, add your name and mobile, and we start the pot.

Open 11 AM – 11 PMA fresh pot every 20 minutes
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